This gorgeous “bookazine” dedicated to the plant-based lifestyle features 100 pages of expert tips, beautiful photos, inspiring success stories, and 91 healthy, satisfying recipes. Highlights include:

• Incredible Homemade Hummus, and 10 Tasty Ways to Use It
• Easy Quick Pickles and Jams
  
• (Veggie) Steak and Grain Suppers
  
• Plant-Based Pros Share Their Go-To Camping Recipes 
• The Ultimate Vegan Cookout Menu
• Our Simplest Summer Desserts
• The Prettiest Pasta Salads
• Celebrate Tomatoes: Fresh Ideas for the Season's Bumper Crop

Ships to U.S. & Canada only.
Price does not include shipping.